I have an outdoor woodfired oven that I make my pies in. Now that winter is over, I really need to work on getting it seasoned and drive out all the moisture so I can make a pie like this!
BetterThanABear
Omfg. Those crust blisters… 😍 🤤
Historical_Clock_864
I too like to tear the basil leaves into smaller pieces. You should try doing kinda like a chiffonade with them sometime, I find the little strips very visually appealing
Jay_Jay_Jason_74
Lucky I’ve already eaten dinner or otherwise this picture would have made me hungry
Horror-Stand-3969
Couple of bubbles got out of hand, but one of the best I’ve seen in here in a while.
iliketacos43
Well, you’re very good at it apparently
StatusVarious8803
Yum. Looks great.
8inchhandtossed
Pizza made well it is
hobbywonderer
That looks so good!!!! I’m starting to get creative and try to make some pizza. Where did you baked it? Or what type of oven? 0.0
Alive_Grapefruit1883
You should be obsessed making pizzas for me
PattyMcFATSACKS
Dough recipe?
twodogsbarkin
My goal is to make one that looks like that some day.
Sea-Substance8762
And I like to eat pizza!!!
brownishgirl
Good for you! It’s still one of my favourite things to make. Toppings are endless. I’m on a white pizza phase at the moment. And going to buy a new stone for the bbq, now that weather is getting warmer
INEEDSRSHELP
Looks fire. How long do you leave your dough out of the fridge after the cold fermentation ? I think my dough is still too cold so I struggle to get a pizza shape. Thinking I need to leave it out in the counter to come to room temp
studentofgonzo
Have you been able to achieve a tasty crust?
CMAHawaii
Ooo, I’m liking the bubbles on the pizza😍
Phliman792
That looks really great, I’m assuming you use an electric oven? Do you use a steel plate? What temp are you able to get that too?
CShellyRun
That crust is everythingggggg… lawd have mercy!
zipzap21
I’m obsessed with eating pizzas, it’s a pleasure to make your **FREE PIZZA!** acquaintance.
davecrist
Looks really good!
Mobile_Aioli_6252
Gorgeous looking pizza pie
FlipAround42
I wanted Mexican for dinner but now I want pizza. Looks amazing.
25 Comments
i’d eat the shit out of that
Looks great!!!
I have an outdoor woodfired oven that I make my pies in. Now that winter is over, I really need to work on getting it seasoned and drive out all the moisture so I can make a pie like this!
Omfg. Those crust blisters… 😍 🤤
I too like to tear the basil leaves into smaller pieces. You should try doing kinda like a chiffonade with them sometime, I find the little strips very visually appealing
Lucky I’ve already eaten dinner or otherwise this picture would have made me hungry
Couple of bubbles got out of hand, but one of the best I’ve seen in here in a while.
Well, you’re very good at it apparently
Yum. Looks great.
Pizza made well it is
That looks so good!!!! I’m starting to get creative and try to make some pizza. Where did you baked it? Or what type of oven? 0.0
You should be obsessed making pizzas for me
Dough recipe?
My goal is to make one that looks like that some day.
And I like to eat pizza!!!
Good for you! It’s still one of my favourite things to make. Toppings are endless. I’m on a white pizza phase at the moment. And going to buy a new stone for the bbq, now that weather is getting warmer
Looks fire. How long do you leave your dough out of the fridge after the cold fermentation ? I think my dough is still too cold so I struggle to get a pizza shape. Thinking I need to leave it out in the counter to come to room temp
Have you been able to achieve a tasty crust?
Ooo, I’m liking the bubbles on the pizza😍
That looks really great, I’m assuming you use an electric oven? Do you use a steel plate? What temp are you able to get that too?
That crust is everythingggggg… lawd have mercy!
I’m obsessed with eating pizzas, it’s a pleasure to make your **FREE PIZZA!** acquaintance.
Looks really good!
Gorgeous looking pizza pie
I wanted Mexican for dinner but now I want pizza. Looks amazing.
Damn that crust looks good